Love wine but do not know too much about it? Interested in learning more? Now you can through Il Fornaio’s new Wine Education Series that started on April 25. If you missed the first session, don’t worry, there are two more on May 12 and June 23. Each session (3pm-5pm) is $29.99 and includes all wines and appetizers. Advanced sommelier Margaux Pierog of Treasury Wine Estates will team up with Chef …Read the Rest
I recently blogged about Chef Kevin Meehan’s Kali Dining Dinner Party. My first dinner was during his first dinner series, …Read the Rest
Simple and casual, MoMed is a excellent place to eat Mediterranean food for lunch or dinner. MoMed comes from the concept …Read the Rest
I’ve always been a fan Umami Burger when they first opened in LA and have dined there many times. I usually …Read the Rest
5 DRINKS (green beers, cocktails, sangria, etc.)! 5 TASTINGS (pesto pasta, green tea donut, and more)! PLENTY OF FUN! …Read the Rest
There are many new restaurants popping up at the Irvine Spectrum: Paul Martins, Wood Ranch BBQ, Capital Seafood and last …Read the Rest
Love to drink? I know I do! From Msarch 1-15, Old Pasadena will be having Happy Hour Week! Old Pasadena’s …Read the Rest
Orange County Restaurant Week starts THIS SUNDAY! Grab your significant other, friends, family (hey you can even go by yourself …Read the Rest
OC Restaurant Week is back! For one week only, February 26 to March 03, 2012, 100 OC restaurants are participating …Read the Rest
Valentine’s Day is over but that doesn’t mean you can’t celebrate it a bit late this weekend! Better late than …Read the Rest
I work for an amazing company called Six Taste and we have created a one-of-a-kind culinary experience for you this …Read the Rest
